Miguel's

Daintree Delight

A refreshing blend of local gin, muddled with fresh passionfruit, lime, and a hint of elderflower, topped with sparkling wine.

$18

Cairns Cooler

Vodka infused with native Davidson plum, mixed with cranberry, a splash of ginger beer, and garnished with mint.

$17

Port Douglas Rum Punch

A potent concoction of dark and light Australian rums, pineapple juice, orange juice, grenadine, and a dash of bitters.

$19

Atherton Espresso Martini

Premium coffee liqueur, fresh espresso from Atherton Tablelands beans, and vodka, shaken to a creamy perfection.

$16