Polishing the menu…
Polishing the menu…
MLEWI: BIZERTE'S CULINARY JEWEL BY THE SEA
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Poisson Complet à la Bizertine
A whole grilled local fish, often sea bream or loup de mer, seasoned with herbs, lemon, and olive oil, served with roasted vegetables.
$28
Couscous aux Fruits de Mer
Traditional Tunisian couscous generously topped with a medley of fresh local seafood including shrimp, calamari, and mussels in a rich tomato broth.
$25
Salade Méchouia avec Poulpe Grillé
A vibrant grilled vegetable salad featuring roasted peppers, tomatoes, and onions, drizzled with olive oil and crowned with tender grilled octopus.
$18
Tajine de Crevettes et Légumes
A flavorful baked egg and vegetable casserole with succulent local shrimp, fresh herbs, and a hint of Tunisian spices.
$22