Mr. Renzo's Restaurant ...

Spaghetti ai Frutti di Mare

A generous portion of al dente spaghetti tossed with a vibrant medley of fresh mussels, clams, shrimp, and cherry tomatoes in a light white wine sauce.

$28

Fritto Misto dell'Adriatico

A crispy and golden assortment of lightly battered and fried calamari, shrimp, and small local fish, served with a wedge of lemon.

$32

Branzino al Sale

A whole Mediterranean sea bass baked in a salt crust, preserving its delicate flavor and moist texture, expertly filleted tableside.

$45

Risotto ai Scampi

Creamy Arborio rice slow-cooked with succulent scampi, a touch of saffron, and a hint of local white wine, finished with fresh parsley.

$35