Polishing the menu…
Polishing the menu…
INDONESIAN FLAVORS, TROPICAL COCKTAILS, UNFORGETTABLE NIGHTS
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Nasi Uduk Komplit
Fragrant coconut rice served with fried chicken, tempeh, tofu, sambal, and crispy fried shallots.
$8
Soto Banjar Spesial
A rich and aromatic chicken soup from Banjarmasin, featuring vermicelli, potato cakes, and a hard-boiled egg.
$7
Es Teler Cocktail
A tropical cocktail inspired by the Indonesian dessert, blending coconut milk, avocado, jackfruit, and a hint of rum.
$10
Pisang Goreng Keju
Sweet fried bananas topped with grated cheese and condensed milk, a popular Indonesian dessert.
$5