NILAN café & bar

Tabla de Mar

A generous platter featuring local Patagonian seafood including smoked salmon, calamari rings, and shrimp ceviche.

$28

Empanadas Patagónicas

A selection of traditional Argentine empanadas filled with regional ingredients like lamb, guanaco, and cheese.

$15

Pinchos de Langostinos

Grilled shrimp skewers marinated in local herbs and served with a zesty lemon aioli, perfect for sharing.

$22

Provoleta con Chimichurri

Melted provolone cheese served in a cast iron skillet, topped with a vibrant homemade chimichurri sauce and crusty bread.

$18