Offerte Agriturismo Calabria

Fileja alla Nduja

Handmade pasta, Fileja, tossed in a rich and spicy sauce made with the famous Calabrian 'Nduja sausage and ripe San Marzano tomatoes.

$22

Pesce Spada alla Ghiotta

Fresh swordfish steak, pan-seared and served with a vibrant sauce of cherry tomatoes, olives, capers, and oregano, reflecting the coastal flavors.

$28

Melanzane Ripiene

Baked eggplant halves filled with a savory mixture of ground meat, breadcrumbs, herbs, and local Caciocavallo cheese, a true Calabrian comfort food.

$19

Torta della Nonna

A classic Italian custard tart with a delicate shortcrust pastry, filled with lemon-infused cream and topped with pine nuts.

$10