Polishing the menu…
Polishing the menu…
OTRANTO'S CULINARY GEM: SEAFOOD PERFECTION
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Spaghetti ai Ricci di Mare
A delicate pasta dish featuring fresh sea urchin, garlic, and a hint of chili, capturing the essence of the Adriatic.
$28
Fritto Misto di Mare
A generous platter of lightly fried mixed seafood including calamari, shrimp, and local fish, served with lemon.
$32
Orata al Sale
Whole sea bream baked in a salt crust, preserving its natural moisture and flavor, expertly filleted tableside.
$38
Polpo alla Pignata
Tender octopus slow-cooked in a traditional terracotta pot with cherry tomatoes, potatoes, and local herbs.
$29