Paillote del Mar

Grilled Sea Bream with Ratatouille

A whole grilled sea bream, perfectly cooked to flaky perfection, served alongside a vibrant, slow-cooked Provençal ratatouille.

$32

Paella de la Mer

A generous, traditional Spanish paella brimming with fresh prawns, mussels, calamari, and saffron-infused bomba rice.

$28

Moules Frites Marinières

Classic steamed mussels in a delicate white wine, garlic, and parsley broth, accompanied by crispy golden French fries.

$24

Tarte Tatin with Vanilla Ice Cream

A warm, caramelized apple tart with a buttery pastry crust, served à la mode with a scoop of rich vanilla bean ice cream.

$12