Polishing the menu…
Polishing the menu…
PALM BEACH: CULINARY OASIS, CAPE VERDE CHARM
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Grilled Catch of the Day
Freshly caught local fish, expertly grilled and served with a vibrant mango salsa and island-spiced rice.
$28
Cape Verdean Lobster Thermidor
Succulent local lobster baked in a rich creamy sauce with mushrooms and cheese, a true indulgent delight.
$45
Morna Seafood Pasta
A medley of local seafood including shrimp, mussels, and calamari tossed with al dente pasta in a light tomato and herb sauce.
$26
Tropical Chicken Skewers
Tender chicken marinated in a zesty lime and ginger sauce, grilled with pineapple and bell peppers, served with couscous.
$22