Paradise B&B Kurucaşile

Featured dishes

Karadeniz Pidesi

A traditional Black Sea flatbread topped with a rich blend of local cheeses, butter, and often a cracked egg, baked to golden perfection.

$12

Hamsi Tava

Crispy fried anchovies, a regional specialty, lightly floured and pan-fried until golden, served with lemon wedges.

$15

Mıhlama

A decadent, gooey cornmeal porridge made with local cheeses and butter, served bubbling hot, perfect for sharing.

$10

Kiremitte Köfte

Flavorful meatballs baked in a traditional clay pot with fresh tomatoes, peppers, and herbs, creating a rustic and hearty dish.