Polishing the menu…
Polishing the menu…
TROPICAL ESCAPE, CARIBBEAN FLAVOR, GULF VIEWS!
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Key West Pink Shrimp
Succulent local pink shrimp, steamed or grilled, served with drawn butter and cocktail sauce for a taste of the Gulf.
$28
Caribbean Jerk Chicken
Tender chicken marinated in authentic jerk spices, grilled to perfection and served with mango salsa and island rice.
$24
Grouper Sandwich
Fresh, flaky local grouper, grilled, blackened, or fried, served on a toasted bun with lettuce, tomato, and tartar sauce.
$26
Parrot Key Fish Tacos
Crispy or grilled mahi-mahi in warm tortillas, topped with shredded cabbage, pico de gallo, and a zesty lime crema.
$22