Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC MENORCAN FLAVORS, CIUTADELLA STYLE
Caldereta de Langosta
A rich and flavorful lobster stew, slow-cooked with tomatoes, onions, and peppers, a true Menorcan delicacy.
$65
Tumbet Menorquín
A traditional vegetable gratin featuring layers of thinly sliced potatoes, eggplant, and zucchini baked in a rich tomato sauce.
$18
Arroz de la Tierra
A hearty rice dish made with local pork, sobrassada, and vegetables, showcasing the island's rustic flavors.
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$22
Gambas al Ajillo
Succulent shrimp sautéed in sizzling olive oil with garlic and a hint of chili, a classic Spanish tapa.
$16