Polishing the menu…
Polishing the menu…
SIP LUXURY, SOAK DEIA'S SEASIDE SPLENDOR
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Grilled Octopus with 'Pimentón de la Vera'
Tender grilled octopus, seasoned with smoked paprika from La Vera, served with a potato and olive oil emulsion.
$32
Deià Sunset Spritz
A refreshing cocktail blending local Hierbas liqueur, fresh orange, prosecco, and a splash of soda, garnished with an olive.
$18
Mallorcan Prawn Ceviche
Freshly caught Mallorcan prawns marinated in citrus juices, red onion, chili, and coriander, served with crispy plantain chips.
$28
Almond & Honey Semifreddo
A creamy, semi-frozen dessert made with local almonds and fragrant Mallorcan honey, drizzled with a caramel sauce.
$14