Polishing the menu…
Polishing the menu…
CELTIC CHARM, KIWI SPIRIT, CRAFTED COCKTAILS
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Guinness Beef Stew
Tender beef slow-cooked in rich Guinness gravy with root vegetables, served with crusty bread.
$22
Fish & Chips
Crispy battered market fish served with golden fries, tartare sauce, and a lemon wedge.
$20
Irish Nachos
Crispy potato slices loaded with melted cheese, bacon, green onions, and a dollop of sour cream.
$18
Bangers & Mash
Traditional Irish sausages served atop creamy mashed potatoes with a rich onion gravy.
$19