Polishing the menu…
Polishing the menu…
A TASTE OF GREECE AMIDST LUSH BEAUTY
Pastitsada
A traditional Corfiot dish featuring slow-cooked beef in a rich tomato sauce with aromatic spices, served over thick pasta.
$18
Sofrito
Thin slices of pan-fried veal cooked in a white wine, garlic, and parsley sauce, a classic Corfiot specialty.
$20
Moussaka
Layers of seasoned ground meat, eggplant, and potatoes topped with a creamy béchamel sauce, baked to golden perfection.
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$16
Grilled Octopus
Tender octopus marinated and grilled to perfection, served with a drizzle of olive oil and fresh lemon.
$22
Main Road, Paleokastritsa, Paleokastritsa, Greece