Polishing the menu…
Polishing the menu…
MATOSINHOS' NATURAL CAFE GEM
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Açaí na Tigela
A refreshing bowl of organic açaí blended with banana, topped with granola, fresh fruit, and a drizzle of honey.
$12
Tosta de Abacate
Toasted artisanal bread generously spread with creamy avocado, cherry tomatoes, a sprinkle of 'fleur de sel', and chili flakes.
$10
Salada Picaba
A vibrant salad featuring mixed greens, grilled chicken, goat cheese, walnuts, dried cranberries, and a house-made vinaigrette.
$15
Sumo Natural do Dia
Freshly pressed juice crafted daily from a selection of seasonal fruits and vegetables, offering a burst of vitamins.
$7