Piela Wine Bar

Featured dishes

Queijo da Serra with Honey

A rich, creamy Portuguese sheep's milk cheese served with a drizzle of local wildflower honey and toasted bread.

$18

Presunto Ibérico Platter

Finely sliced, melt-in-your-mouth Iberian ham accompanied by marinated olives and crusty bread.

$24

Bacalhau à Brás Croquettes

Crispy fried croquettes filled with a savory mix of shredded codfish, thinly sliced potatoes, and scrambled eggs.

$16

Gambas ao Alho

Succulent garlic prawns sizzling in olive oil with a hint of chili, perfect for dipping with fresh bread.