Polishing the menu…
Polishing the menu…
SEASIDE CHARM, CULINARY DELIGHTS, PURE PROVENCE BLISS
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Loup de Mer Entier Grillé
A whole grilled sea bass, simply prepared with herbs and lemon, showcasing the freshness of the Mediterranean catch.
$38
Salade Niçoise Façon L'Effet Mer
A vibrant salad featuring local tuna, fresh vegetables, olives, and a light vinaigrette, a classic Provençal delight.
$22
Moules Marinières et Frites
Steamed mussels in a white wine, garlic, and parsley broth, served with crispy golden French fries.
$26
Tarte Tropézienne
A classic brioche pastry filled with a light and creamy custard, a sweet homage to the Riviera.
$12