Port Hole Cafe

Featured dishes

Captain's Breakfast Burrito

A hearty tortilla filled with scrambled eggs, Tillamook cheddar, local sausage, and a hint of house-made salsa.

$14

Pacific Coast Crab Sandwich

Fresh Dungeness crab mixed with a light lemon aioli, served on toasted sourdough with crisp lettuce and tomato.

$22

Gold Beach Berry Scones

Warm, flaky scones baked with seasonal berries from nearby farms, served with clotted cream and local jam.

$8

Port Hole Chowder

A creamy, rich clam chowder brimming with fresh clams, potatoes, and savory herbs, served with crusty bread.