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Featured dishes

Prawns Peri-Peri

Succulent local prawns grilled to perfection and tossed in a fiery peri-peri sauce, served with a side of fragrant rice.

$18

Matapa with Seafood

A traditional Mozambican stew made from cassava leaves cooked in peanut sauce, enriched with fresh local seafood.

$15

Grilled Fish with Coconut Rice

A whole, freshly caught fish from the Mozambican coast, expertly grilled and served alongside aromatic coconut-infused rice.

$20

Chicken Muamba

Tender chicken slow-cooked in a rich palm oil sauce with okra and vegetables, a hearty and flavorful African classic.