Polishing the menu…
Polishing the menu…
NOSARA'S TASTE OF ITALY, STEPS FROM THE SAND
Spaghetti ai Frutti di Mare
Fresh, locally sourced seafood including shrimp, calamari, and mussels tossed with homemade spaghetti in a light tomato sauce.
$32
Ravioli di Zucca
Handmade ravioli filled with sweet pumpkin and ricotta cheese, served in a delicate sage butter sauce.
$28
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Filetto di Pesce al Sale
Whole fresh catch of the day, baked in a salt crust to perfection, preserving its natural moisture and flavor, served tableside.
$38
Tiramisu della Casa
Classic Italian dessert featuring layers of coffee-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa powder.
$12