Restaurant Balcó de Cabrera

Featured dishes

Paella de Mariscos 'Balcó'

A vibrant saffron-infused rice dish generously loaded with fresh prawns, mussels, clams, and squid, cooked to perfection.

$32

Lubina a la Sal

Whole sea bass baked in a crust of sea salt, preserving its delicate flavor and moist texture, served tableside.

$38

Tumbet Mallorquín

A traditional Mallorcan vegetable casserole featuring layers of sliced potatoes, eggplant, and red bell peppers, slow-cooked in a rich tomato sauce.

$24

Gambas al Ajillo con Guindilla

Sizzling garlic prawns sautéed with olive oil, a hint of chili, and fresh parsley, served in a traditional clay pot.