S'Oratge Mar

Paella de Marisco

A traditional Spanish rice dish brimming with an exquisite selection of fresh prawns, mussels, clams, and squid, slow-cooked in a rich saffron broth.

$32

Grilled Majorcan Sea Bass

Locally sourced sea bass, expertly grilled to perfection and served with a delicate lemon-herb dressing and seasonal roasted vegetables.

$28

Tumbet Mallorquín

A delightful vegetarian Majorcan specialty featuring layers of thinly sliced potatoes, eggplant, and red bell peppers baked in a savory tomato sauce.

$20

Crema Catalana

A classic Spanish dessert, this creamy custard is infused with citrus and cinnamon, topped with a perfectly caramelized sugar crust.

$10