Restaurant Kareten

Classic Smørrebrød with Roast Beef

Tender slices of roast beef piled high on rye bread with remoulade, crispy fried onions, and horseradish.

$18

Herring Platter

A traditional selection of pickled and curried herring served with dark rye bread, butter, and capers.

$22

Frikadeller (Danish Meatballs)

Pan-fried Danish pork meatballs served with creamy potato salad, pickled red cabbage, and gravy.

$24

Stjerneskud (Shooting Star)

A luxurious open-faced sandwich featuring fried and steamed fish fillets, shrimp, asparagus, and caviar on toasted bread.

$28