Polishing the menu…
Polishing the menu…
AMAGER'S CULINARY GEM: DANISH DELIGHTS AWAIT
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Smørrebrød Selection
A curated assortment of traditional open-faced sandwiches, featuring various toppings like pickled herring, roast beef, and fresh shrimp.
$28
Pan-Fried Plaice
Freshly caught plaice, lightly pan-fried to perfection and served with new potatoes, capers, and a rich butter sauce.
$35
Danish Meatballs (Frikadeller)
Classic Danish pork and veal meatballs, served with creamy mashed potatoes, gravy, and sweet pickled red cabbage.
$29
Rødgrød med Fløde
A delightful traditional Danish red berry pudding, served chilled with a generous dollop of fresh cream.
$12