Polishing the menu…
Polishing the menu…
SOLIMAR: TASTE OF ITALY, HEART OF MOGÁN
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Paella de Mariscos Solimar
A vibrant Spanish classic featuring bomba rice, saffron, prawns, mussels, and calamari, cooked to perfection in a traditional paellera.
$28
Fettuccine ai Frutti di Mare
Homemade fettuccine pasta tossed with a rich tomato sauce, fresh local clams, mussels, and succulent shrimp, embodying the taste of the Mediterranean.
$24
Grilled Cherne with Mojo Canario
Locally sourced grilled wreckfish, a Canarian specialty, served with traditional green and red mojo sauces and papas arrugadas.
$32
Pizza Prosciutto e Funghi
A classic Italian pizza topped with savory prosciutto, fresh mushrooms, mozzarella cheese, and a rich tomato base, baked in a wood-fired oven.
$19