Restaurante Antonios

Paella Marinera

A classic Spanish rice dish brimming with a generous assortment of fresh local seafood including prawns, mussels, and calamari, simmered in a rich saffron broth.

$28

Grilled Lubina (Sea Bass)

A whole grilled Mediterranean sea bass, simply seasoned and served with roasted potatoes and seasonal vegetables, highlighting its natural delicate flavor.

$26

Gambas al Pil Pil

Succulent shrimp sizzling in a traditional garlic, olive oil, and chili-infused sauce, perfect for dipping with crusty bread.

$16

Caldero Cartagenero

A traditional fisherman's stew from Cartagena, featuring local rockfish and rice cooked in a flavorful broth, served separately.

$24