Restaurante Do Chefe Anselmo

Prawn Curry 'Moçambicana'

Succulent local prawns simmered in a rich, aromatic coconut milk curry with a hint of chili and traditional spices.

$22

Grilled Red Snapper

A whole red snapper, freshly caught, expertly grilled to perfection and served with a zesty lemon-herb butter.

$28

Matapa with Seafood

A traditional Mozambican dish featuring tender cassava leaves cooked in peanut sauce, generously mixed with assorted fresh seafood.

$18

Caldeirada de Peixe

A hearty Mozambican fish stew brimming with various local fish, shellfish, potatoes, and vegetables in a flavorful tomato broth.

$25