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Polishing the menu…
SAVOR AUTHENTIC CUBAN FLAVORS BY THE BAY
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Pescado a la Plancha
Freshly caught local fish, typically snapper or mahi-mahi, grilled to perfection with a hint of garlic and lime.
$18
Ropa Vieja
A classic Cuban dish featuring slow-cooked shredded beef stewed with bell peppers, onions, and a rich tomato sauce.
$15
Camarones al Ajillo
Succulent shrimp sautéed in a fragrant garlic, olive oil, and white wine sauce, often served with Tostones.
$20
Langosta Enchilada
Fresh local lobster cooked in a savory, mildly spicy tomato-based creole sauce, a true Cuban delicacy.
$25