Polishing the menu…
Polishing the menu…
ISLAND SEAFOOD PERFECTION, CARIBBEAN DREAMS
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Pescado Frito con Patacones
A whole fried fish, typically red snapper, served with crispy green plantain patties and a side of fresh salad.
$28
Arroz con Mariscos
A flavorful rice dish brimming with a generous assortment of shrimp, calamari, mussels, and clams, cooked in a rich seafood broth.
$32
Ceviche de Camarones
Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, offering a refreshing starter.
$22
Langosta a la Plancha
Grilled Caribbean lobster, seasoned simply to highlight its natural sweetness, often served with garlic butter and coconut rice.
$45