Polishing the menu…
Polishing the menu…
ESTEPONA'S CHARM, COCKTAILS, AND COASTAL FLAVOR!
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Gambas al Pil Pil
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$16
Paella Marinera
A traditional Spanish rice dish brimming with fresh seafood including mussels, prawns, and squid, infused with saffron.
$28
Espeto de Sardinas
Fresh sardines skewered and grilled over an open wood fire, a true Malaga specialty.
$14
Tarta de Queso con Frutos Rojos
Creamy homemade cheesecake topped with a vibrant berry compote, a perfect sweet ending.
$9