Polishing the menu…
Polishing the menu…
AZOREAN FLAVORS, SEASIDE CHARM, UNFORGETTABLE VIEWS
Polvo à Lagareiro
Tender grilled octopus, generously drizzled with olive oil, garlic, and served with roasted potatoes and fresh herbs.
$28
Bacalhau com Natas
A creamy and comforting Portuguese classic featuring shredded codfish baked with potatoes, onions, and a rich cream sauce.
$24
Espetada de Peixe
A vibrant skewer of fresh local fish and colorful vegetables, grilled to perfection and lightly seasoned.
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$26
Arroz de Marisco
A flavorful seafood rice stew brimming with a variety of fresh shellfish, prawns, and local spices.
$32