Polishing the menu…
Polishing the menu…
A CULINARY JOURNEY IN KUALA TERENGGANU
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Nasi Dagang
A signature Terengganu dish featuring fragrant steamed glutinous rice served with a rich fish curry (gulai ikan tongkol) and pickled vegetables.
$4
Keropok Lekor
A popular local snack made from fish and sago flour, deep-fried to a golden crisp and served with a sweet chili dipping sauce.
$2
Laksa Terengganu
A unique version of laksa with thick rice noodles in a creamy, coconut milk-based fish broth, garnished with fresh herbs and sambal.
$3
Satar
Grilled fish parcels made from a mixture of fish paste, grated coconut, and spices, wrapped in banana leaves and cooked over charcoal.
$3