RN Buffet & Take Away

Batticaloa Crab Curry

A rich and spicy curry featuring fresh crab from the local lagoon, simmered in a coconut milk base with a blend of Sri Lankan spices.

$8

Kottu Roti with Chicken

Shredded flatbread stir-fried with finely chopped chicken, vegetables, and eggs, seasoned with a savory mix of spices.

$5

String Hoppers with Pol Sambol

Delicate steamed rice flour noodles served with a fiery coconut sambol and a mild dhal curry.

$4

Fish Ambul Thiyal

A sour fish curry made with firm fish, goraka (Garcinia cambogia), black pepper, and other spices, cooked until dry.

$7