Polishing the menu…
Polishing the menu…
RUSTIC CHARM, CRAFT BREWS, ISLAND VIBES
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Phillip Island Porterhouse
A succulent 300g porterhouse steak, grilled to perfection and served with seasonal vegetables and your choice of sauce.
$38
Rusty Water Fish & Chips
Fresh, locally caught fish, battered in their signature craft beer batter and served with crispy chips and house-made tartare sauce.
$26
Brewer's Burger
A gourmet beef patty topped with aged cheddar, crispy bacon, fresh lettuce, tomato, and their special sauce, all on a toasted brioche bun.
$24
Wild Mushroom Risotto
Creamy arborio rice cooked with a medley of wild mushrooms, parmesan cheese, and a hint of truffle oil.
$29