Polishing the menu…
Polishing the menu…
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Fischbrötchen 'Stralsunder Art'
A classic German fish sandwich featuring freshly caught herring or mackerel, served on a crusty roll with onions and remoulade.
$8
Labskaus
A traditional North German dish with corned beef, mashed potatoes, beetroot, and often topped with a fried egg and pickled gherkins.
$15
Matjesfilet mit Pellkartoffeln
Delicate, young herring fillets served with boiled potatoes and a creamy dill sauce, a true taste of the Baltic.
$16
Currywurst mit Pommes
A beloved German street food classic featuring sliced bratwurst smothered in a rich curry ketchup, served with crispy fries.
$10