Polishing the menu…
Polishing the menu…
GOLFITO'S BEST SUNSET COCKTAILS AND SEAFOOD
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Pescado Entero Frito
A whole fried snapper, crispy on the outside and tender within, served with patacones and a fresh salad.
$28
Camarones al Ajillo
Succulent local shrimp sautéed in garlic butter with a hint of white wine, accompanied by rice and steamed vegetables.
$25
Ceviche de Corvina
Fresh sea bass marinated in lime juice with red onion, cilantro, and a touch of spicy pepper, served with crispy plantain chips.
$18
Arroz con Mariscos
A flavorful Costa Rican-style paella loaded with an assortment of fresh seafood including shrimp, calamari, and mussels.
$32