Skipperhus

Pan-Fried Plaice

A classic Danish preparation of fresh plaice, lightly pan-fried to perfection and served with new potatoes and parsley sauce.

$32

Smoked Salmon Platter

Generous slices of locally smoked salmon, accompanied by dill cream, rye bread, and crisp salad greens.

$28

Skipperhus Fish Soup

A rich and creamy soup brimming with a variety of fresh fjord fish, mussels, and aromatic vegetables.

$25

Danish Meatballs (Frikadeller)

Traditional Danish pork and veal meatballs, served with creamy potato salad, pickled cucumbers, and rich gravy.

$26