Polishing the menu…
Polishing the menu…
INDUSTRIAL CHIC, ANTOFAGASTA'S COCKTAIL SANCTUARY
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Antofagasta Sunset Spritz
A refreshing blend of local pisco, passion fruit, elderflower liqueur, and sparkling wine, garnished with a slice of orange.
$12
Copper Kettle Sour
A sophisticated twist on a classic sour, featuring Chilean gin, fresh lime juice, aquafaba, and a hint of smoked paprika.
$14
Coastal Ceviche Bites
Freshly caught local white fish marinated in lime juice, red onion, cilantro, and a touch of aji amarillo, served with crispy plantain chips.
$16
Patagonian Lamb Skewers
Tender pieces of Patagonian lamb marinated in rosemary and garlic, grilled to perfection and served with a chimichurri dipping sauce.
$18