Slusegrillen

Fiskefrikadeller

Traditional Danish fish cakes made from freshly caught local whitefish, pan-fried to golden perfection.

$18

Stjerneskud

A classic 'shooting star' open-faced sandwich featuring steamed and fried plaice, shrimp, and asparagus on rye bread.

$24

Røget Ål

Delicately smoked eel from the fjord, served with scrambled eggs and chives on dark rye bread.

$28

Fish & Chips (Danish Style)

Crispy battered cod served with thick-cut fries and a homemade remoulade sauce.

$20