Social Kitchen

Taranaki Lamb Rump

Succulent lamb rump sourced from local Taranaki farms, served with seasonal greens and a rich jus.

$32

Pan-Seared Market Fish

Fresh catch of the day, expertly pan-seared and accompanied by a vibrant medley of local vegetables and a delicate sauce.

$30

Kumara Gnocchi

Handmade gnocchi crafted from New Zealand kumara (sweet potato), tossed with sage butter, spinach, and toasted walnuts.

$24

Social Kitchen Platter

A curated selection of local cheeses, cured meats, house-made pickles, and artisan bread, perfect for sharing.

$28