Polishing the menu…
Polishing the menu…
FOXILIONI'S HIDDEN GEM: RELAX, REFRESH, REPEAT
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Fregola ai Frutti di Mare
A traditional Sardinian pasta dish featuring toasted semolina pearls tossed with a rich medley of fresh local seafood in a light tomato sauce.
$22
Insalata di Polpo con Patate
A refreshing and tender octopus salad, lightly dressed with olive oil and lemon, served alongside boiled potatoes and fresh parsley.
$18
Mirto Spritz
A unique Sardinian twist on the classic spritz, made with the island's signature Mirto liqueur, prosecco, and a splash of soda.
$12
Gelato Artigianale
Handcrafted artisanal gelato with a rotating selection of classic and local Sardinian flavors, perfect for a sweet treat by the sea.
$7