Stylianou

Andriotiki Froutalia

A traditional Andrian omelet made with local sausages, potatoes, and fresh herbs, offering a hearty taste of the island.

$16

Fresh Grilled Fish of the Day

Succulent whole fish, caught daily from the Aegean Sea, simply grilled with olive oil and lemon to highlight its natural flavors.

$28

Lamb Kleftiko

Tender lamb slow-cooked in parchment paper with vegetables, herbs, and feta cheese, resulting in a wonderfully aromatic and flavorful dish.

$22

Moussaka

A classic Greek casserole featuring layers of seasoned ground beef, eggplant, and creamy béchamel sauce, baked to golden perfection.

$18