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Polishing the menu…
OCEANFRONT SUSHI DELIGHTS IN OEIRAS
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Sushicome Special Uramaki
A signature roll featuring fresh salmon, avocado, cream cheese, and a delicate topping of tobiko and spring onion.
$18
Tuna Tataki with Ponzu
Lightly seared tuna slices served with a vibrant ponzu sauce, garnished with sesame seeds and chives for a burst of flavor.
$22
Shrimp Tempura Platter
Crispy, golden-fried shrimp and assorted vegetables, perfectly battered and served with a traditional tentsuyu dipping sauce.
$16
Vegetarian Futomaki
A hearty roll packed with fresh cucumber, avocado, carrot, and pickled daikon, offering a refreshing plant-based option.
$14