Polishing the menu…
Polishing the menu…
SIP CHILEAN SUNSETS, CRAFTED COCKTAILS, UNFORGETTABLE NIGHTS
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Ceviche Costero
Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of aji amarillo, served with crispy plantain chips.
$18
Empanadas de Pino Gourmet
Two flaky pastries filled with savory ground beef, onions, olives, and a hard-boiled egg, a classic Chilean delight.
$12
Tabla Marina
A generous platter featuring grilled octopus, shrimp skewers, and fried calamari, accompanied by a zesty rocoto aioli.
$24
Churros con Chocolate Caliente
Crispy fried dough pastries dusted with cinnamon sugar, perfect for dipping into rich, warm Chilean chocolate sauce.
$10