Taco Escondido

Mahi-Mahi Fish Tacos

Freshly grilled mahi-mahi, crisp cabbage slaw, and a zesty cilantro-lime crema served in warm corn tortillas.

$18

Lechón Burrito

Slow-roasted, succulent pork shoulder, arroz con gandules, and sweet plantains wrapped in a large flour tortilla.

$16

Shrimp & Chorizo Quesadilla

Sautéed local shrimp and spicy chorizo sausage with melted Monterey Jack cheese between two crispy flour tortillas.

$19

Plantain Nachos

Crispy fried plantain chips loaded with seasoned ground beef, pico de gallo, queso fresco, and a drizzle of avocado crema.

$15