Tacos bar y grill

Featured dishes

Pescado Entero Frito

A whole fried fish, typically red snapper, seasoned with local spices and served with gallo pinto and fried plantains.

$22

Tacos al Pastor

Three corn tortillas filled with marinated pork, pineapple, onion, cilantro, and a squeeze of lime.

$14

Camarones al Ajillo

Succulent shrimp sautéed in garlic butter with a hint of chili, served with warm tortillas for dipping.

$18

Nicaraguan Sunset Cocktail

A refreshing blend of local rum, passion fruit, grenadine, and a splash of soda, garnished with a fresh lime wheel.