Polishing the menu…
Polishing the menu…
USHUAIA'S COZY CORNER FOR CRAFTED COCKTAILS
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Fuegian Gin & Tonic
A refreshing twist on a classic, featuring local Patagonian gin infused with regional botanicals and premium tonic.
$15
Empanada Trio
A delightful selection of three traditional Argentine empanadas, with fillings like savory beef, chicken, and spinach.
$12
Calafate Sour
A unique cocktail showcasing the tart and sweet flavors of the native Patagonian calafate berry, blended with pisco and lime.
$14
Tabla de Quesos y Fiambres
A generous platter of local and imported cheeses, cured meats, olives, and crusty bread, perfect for sharing.
$28