Tasca da Laurinda

Bacalhau à Laurinda

A house specialty featuring salted codfish baked to perfection with potatoes, onions, and a rich olive oil sauce.

$22

Arroz de Marisco

A flavorful seafood rice stew brimming with prawns, clams, mussels, and a hint of fresh coriander.

$25

Polvo à Lagareiro

Tender grilled octopus served with 'punched' potatoes, garlic, and a generous drizzle of virgin olive oil.

$24

Rojões à Moda do Minho

Traditional Minho-style fried pork chunks marinated in wine and garlic, accompanied by 'papas de sarrabulho' (cornmeal porridge).

$19