Polishing the menu…
Polishing the menu…
BOQUERÓN'S BEST KEPT SECRET, NOW REVEALED
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Mofongo Relleno de Mariscos
A classic Puerto Rican dish featuring mashed green plantains stuffed with a medley of fresh, local seafood in a savory garlic sauce.
$28
Churrasco con Chimichurri
Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce and crispy tostones.
$26
Pescado Entero Frito
A whole fried snapper, crispy on the outside and tender within, seasoned with local spices and served with a side of arroz con gandules.
$32
Tacos de Pescado Fresco
Lightly battered fresh fish served in warm tortillas with a zesty cabbage slaw and a creamy cilantro-lime sauce.
$18